319 N. Front St. • In the Cotton Exchange • Downtown Wilmington • (910) 343-1050

Welcome or welcome back,
we are happy to have you for Restaurant Week.

Our special features two three course dinners and a bottle of wine for $55. You each choose one appetizer, one entree, and one dessert for your meal and then one bottle of wine to share from any on the list. Enjoy, and please remember that we do this every other night of the year for $60, so please come back! Enjoy!

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3-COURSE DINNER: $55 PER COUPLE

Includes a bottle of wine to share

COURSE ONE—CHOOSE TWO:

Fried green tomatoes with caramelized onions and honey dijon
Crab Cakes with traditional tartar sauce
Fried Oysters with jalapeno aioli
Southern Canape
Sundried Tomato and Pesto Cheesecake
Warm Spinach Dip with French bread
Fried Goat Cheese with tomatoes and basil
Fruit and Cheese

COURSE TWO—CHOOSE TWO:

Filet crowned with herbed goat cheese, mashers, green beans
Cider Marinated Duck with chile pomegranate glaze, sugar snap peas and parmesan risotto
Dijon Crusted Lamb Chops with Vidalia jam, wild mushroom risotto and grilled asparagus
Thick Cut Pork Chop with raspberry chipotle bbq sauce, new potatoes and collards
Pesto Encrusted Salmon with tomato basil risotto and grilled asparagus
Scallops Crusted in Sea Salt with lemon thyme beurre blanc and sauteed arugula or wilted watercress salad
Vegetarian Pasta on fresh Fettucine with exotic mushrooms and Vidalia onions and a roasted yellow pepper cream sauce

COURSE THREE—CHOOSE TWO:

Devil’s Food Cake with double chocolate icing
Cheesecake of the Day
Fallen Chocolate Cake
Peach Cobbler
Coca-Cola Cake
Hummingbird Cake
Banana Pudding